Makes two chalices
Warm all spell ingredients, except coffee and coconut oil, in a small cauldron on the stovetop until simmering. Meanwhile make your witches brew; coffee or espresso are both wicked!
Pour liquids into a blender and mix for 30 seconds. Careful blending hot potions lest they burn you! And don’t toil or trouble if you are without a blender, just whisk in your coffee until it gets frothee.
Pour your potion into two chalices and top with whipped cream and/or a pinch of cinnamon. Cackle proudly at your magical elixir, cuddle up with your familiar, and enjoy!
DIY Pumpkin Spice
Yield 1 teaspoon
"When witches go riding, and black cats are seen. The moon laughs and whispers, 'tis near Halloween." –The Witch’s Journal
Believe us when we say this pickled apple recipe will not leave a sour taste in your mouth! Delightfully sweet, full of fall flavors and refreshingly crisp; pickled apples are an excellent way to pay homage to the revered pome fruit.
Jamming in the summer is one of our favorite pastimes. Okay, let’s be honest... creating unique flavor combinations blending fruit with fresh herbs, spices, and booze is a bit of an obsession. Whether you’re eating your jam fresh or canning it for later, we're sharing three of our favorite flavor combos along with a full list of potential pairings to carry you through jam season.