Believe us when we say this pickled apple recipe will not leave a sour taste in your mouth! Delightfully sweet, full of fall flavors and refreshingly crisp; pickled apples are an excellent way to pay homage to the revered pome fruit. Enjoy them on a holiday cheese board, in a warm goat cheese salad drizzled with balsamic or in a pan sauce for a cider roasted pork loin. There’s virtually nothing unapeeling about THESE apples!
Autumn Pickled Apples
Note: You can substitute or add any of the following spices:
Allspice, cardamom seeds, juniper berries, or peppercorns