Strawberry Mochi Virtual Event

Join us for a virtual team event to learn how to make this Japanese rice cake treat that's naturally gluten free and delicious!

We'll ship a kit straight to your door containing everything you need to create 8 strawberry mochi cakes stuffed with fruit jam. In the virtual session, we will walk you through everything you need to know, including how to:

  • Cook mochi at home and know when it's finished steaming
  • Shape, pinch, fill, and roll your mochi 
  • Create mochi ice cream like the pros

You'll get our fool-proof recipe and a series of flavor combinations to try in future batches. Once you learn how to make mochi at home, you won't want to stop! 

Save the date for the event: Wednesday, May 25, 3-4pm PST

Please register using your email address by May 17 to ensure your kit arrives in time for the event! Use code META for free shipping. To make sure everyone who wants to participate can, please limit your order to 1 kit per person. Thank you!

This kit contains:

  • Mochiko sweet rice flour
  • Freeze-dried strawberries
  • Confectioner’s sugar
  • Salt
  • Potato starch
  • Jam for filling
  • A detailed instructional video
  • Our master recipe

Things you will need at home: 

  • Water
  • Microwave or medium saucepan
  • Heatproof bowl
  • Whisk and non-stick spatula
  • Cling wrap or microwave safe lid
  • Cutting board and knife


This kit is gluten-free and vegan. Ingredients include:

  • Mochi mix: short grain sweet rice flour, sugar, tapioca starch, freeze dried strawberries, salt
  • Potato starch
  • Strawberry jam: strawberries, sugar, cane sugar, concentrated lemon juice, fruit pectin
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