Tom Bumble Nutty Chocolate Bar
Tom Bumble Nutty is a swirl of organic crunchy peanut butter, pure Madagascar vanilla, organic sugar, wrapped up in fair-trade dark chocolate. It’s a peanut butter fandango, at once toothsomely crunchy and delicately flaky. They are also vegan and gluten free! Can confirm...very tasty.
Ingredients (One 1.2oz wrapped bar): peanuts, cane sugar, sea salt, vanilla, bittersweet chocolate, soy
**Manufacturing equipment is shared in the processing of coconut, cashews, and pecans.
Anne Smith owned and operated a popular cooking school in Los Angeles. In what was perhaps their most popular class, their students gathered several times a year to make candy. In 2011, after falling in love with a Portlander, she sold her business and moved to the Pacific Northwest.
It’s serendipity that brought a food-focused entrepreneur, still consumed by candy making, to a city that embraces culinary artisans. With only a basic understanding of tempering chocolate and cooking with sugar, she had an idea to make a chocolate bark with toffee running through it. It was great, and then she went nuts. Or rather, in 2015 she decided that as an environmentalist, she wanted to try to make something just as special without using animal products.
They’ve now added new flavors and textures to our confection line, and of our candies are vegan, gluten free and made with as many organic ingredients as possible.